海南茄衣成熟过程中质体色素及其降解产物的变化
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中国烟草总公司重点项目(110201202013)


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    摘要:

    以中部和上部茄衣为材料,研究了海南茄衣JH–1在成熟过程中叶片内质体色素及其降解产物的变化。结果表明:茄衣在成熟过程中,中部烟叶叶绿素含量下降31.8%,类胡萝卜素含量减少8.5%;上部烟叶叶绿素含量和类胡萝卜素含量分别下降了31.6%和24%,叶绿素降解产物新植二烯含量先升后降,中、上部烟叶分别在打顶后32 d和44 d采收最高;在类胡萝卜素降解产物中,含量较高的是大马酮、二氢猕猴桃内酯、巨豆三烯酮和法尼基丙酮,中部叶类胡萝卜素主要降解产物含量均以打顶后32 d最高,上部烟叶除β–大马酮和3–羟基–β–二氢大马酮含量在打顶后50 d采收最高外,均在打顶后44 d采收最高。

    Abstract:

    In this paper, middle and upper cigar wrapper tobacco leavers were taken as material, and the change regularity of plastid pigment and its degradation product during maturation were studied. The results showed that during cigar wrapper maturation process, the chlorophyll content of middle leaves decreased 31.8% and the carotenoid content decreased 8.5%. The chlorophyll content and carotenoid content of the upper leaves were decreased by 31.6% and 24%, respectively. With the passage of the harvest period, chlorophyll degradation products of neophytadiene content first increased and then decreased. For middle leaves, neophytadiene content of leaves harvested in 32 d after topping is the highest; and for upper leaves, neophytadiene content of leaves harvested in 44 d after topping is the highest. The content of damascenone, dihydroacti-nidiolide,megastigmatrienone and farnesylacetone was high in the degradation products of carotenoids. For middle leaves, content of several major degradation product of the carotenoid from the leaves harvested 32 d after topping is the highest; for upper leaves, the contents of the major degradation products from leaves harvested 44 d after topping were the highest except β–damascenone and 3–Hydroxy–β–damascone which from leaves harvested 50 d after topping were the highest.

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.海南茄衣成熟过程中质体色素及其降解产物的变化[J].湖南农业大学学报:自然科学版,2015,41(4):.

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  • 在线发布日期: 2015-07-22
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